When you are planning a delicious meal, the first thing you might do is compile a list of ingredients. Then check in the fridge and pantry to make sure you have everything you need, before heading to the store to grab anything you don’t have. This can be a daunting, time-consuming process that usually boils down to a few little spices and herbs – ones that you could easily grow from the comfort of your kitchen, saving numerous quick trips to the grocery store.
In this article, we will cover a few of your herb gardening options, as well as how having these herbs at your disposal will inspire you to cook at home more often.
The Most-Used Herbs in Cooking
Sage, basil, and rosemary are three of the most used herbs in cooking, and they are the three that are the easiest to maintain in a kitchen her garden. You can snag a set of these three, or grow them separately in different windowsill containers, but the results are the same. With tender love and care, your herb garden will flourish, providing you with fresh, delicious spices to spruce up your breakfasts, lunches, and dinners.
The More Unusual Herbs for Kitchen Gardening
For adventurous cooks-to-be, there are the less conventional home-cooking herbs, such as chives, lavender, and mint. Requiring a little water and sunlight, these herbs are easier to grow in the kitchen because you can control the environment in which these herbs are growing.
All herbs grow quicker than your average plants, such as vegetables and fruits. This gives you spice and flavor long before you have your annual harvests of other ingredients in outdoor gardens. You can even introduce friends and family to herb gardening for their kitchen with a set called Giving Wishes – a sextet of herb seeds, containers, and instructions, perfect for showing your loved ones the joys of organic, self-grown, homemade meals.
Get Inspired to Cook More with Home-Grown Herbs
Most people opt for quick, microwaveable dinners or take-out because they do not have the ingredients to cook what they want. Cooking at home is more nutritious and delicious, giving whole families something to look forward to after long days at school or work.
When you home-grow your own herbs, you are giving yourself a reason to cook, instead of allowing yourself the excuse of not cooking at home. Your love of gardening and cooking can grow simultaneously, while your home is filled with the silence of appreciative eating at dinnertime. Start planning your meals now – you can order herb plant collections at www.GivingPlants.com and they’ll arrive at your door just days later!